Cabot's Candygram: The Seashore in Winter
The seashore isn’t the first thing that I generally think about in wintertime and I believe that that might be a fair statement to make about most people. The shore...
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Cabot's Candygram: A New Tradition
How do you know when something is special to your family? Is it a recipe written down on the pages of dogeared and oxidized books? Is it an object hidden...
Cabot's Candygram: A visit to the factory
When you think of a candy factory what do you imagine? Do you think of the wild and fantastical world of Willy Wonka, Charlie, and the Oompa Loompas? Or maybe...
It's Fudge Making Time
Belgian Chocolate, real maple syrup, premium nuts, creamy butter -these are some of the fine ingredients that go into our time honored fudge. And we're cooking up a storm...
New Hand Painted Windows!
We want to thank our new friends at Best Dressed Signs in Boston for creating our BEAUTIFUL windows! They spent a week in Provincetown hand painting two new window...
Real Maple Saltwater Taffy
We cannot begin to tell you the difference real maple syrup makes in this mouthwatering taffy. We cook quarts of the good stuff from Vermont in with our recipe -and...
Watch Us Pull and Wrap Taffy!
Summer is in full swing and our factory is hopping! Did you know we make every last piece of our saltwater taffy right here in our Provincetown location? Most of...
Honey, I'm home!
Not since we handed out our first piece of salted caramel taffy have we seen so much excitement over a new flavor. We love experimenting and introducing new tastes, but...
It's a Parade!
The annual Provincetown Carnival Parade is just around the corner, and as the theme is Candy Land, we just had to be a part of it! Here's the...
First Post
In Big News....we've opened our second store! 60 years after the establishment of the first Cabot's Candy store in Provincetown, MA, we've opened our doors to what we affectionately call...